The Taproom
MMP › Mithril in Middle-Earth › The Prancing Pony › The Taproom
- This topic has 6,719 replies, 38 voices, and was last updated 13 years, 11 months ago by Barliman.
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July 9, 2010 at 12:36 pm #10914
Why worry? No one else does.
July 9, 2010 at 1:50 pm #10915Ahh, it´s Master Zoetrop´s birthday today!!!!!!
Congratulation from the Mirkwood!!!!!!!!!!!!!!!!!July 9, 2010 at 2:26 pm #10917Huooommm … birthday? … are you sure? … rhuoomm … as far as I know he’s on holiday at the moment … homrhuom … anyway … congrats, Master Zoetrop …
hoooooommm … I hope he won’t forget to pay for a round here after his safe return … huomJuly 9, 2010 at 2:30 pm #10918Huoommm … I forgot … yesterday I received the two new figures, that Rohirrim lady and that Lord of Pinnath Gelin …. huoomm … I think both are wonderful miniatures, once again The Man did a very good sculpting-job … huooooommmmm
July 9, 2010 at 2:53 pm #10919Still haven’t got round to ordering them! Must do so, though it’s tempting to wait and see if the Bree pound exchange rate improves still further against the Euro…
July 9, 2010 at 3:08 pm #10920Theobald wrote:Huoommm … I forgot … yesterday I received the two new figures, that Rohirrim lady and that Lord of Pinnath Gelin …. huoomm … I think both are wonderful miniatures, once again The Man did a very good sculpting-job … huooooommmmmI’ll second that
July 9, 2010 at 7:26 pm #10924I am mildly envious. My Corsair Warband, and Black Numenorean Captain And Something I can’t remember arrived yesterday. I haven’t opened the box yet. Still unpacking.
I will probably get Hirluin and Eowyn when I pick up the Knights of Dol Amroth warband (with the Imrahil vignette!).
Speaking of unpacking, all my boxes arrived today, so now I get to take out the collection (not immediately) and see what needs re-glueing, what needs repainting and what came through unscathed. Kinda excited to paint again soon.
July 10, 2010 at 1:15 pm #10925Huuooommmm … seems that there’s a lot to do at your new place, Master Gavin … rhuoomm … so be careful unpacking them boxes and don’t haste it … huom … I wish you all the best …
rhuuoommmm … Master Rita.de, thank you for sorting out about the feet of that beautiful italian-background-third-generation-in-germany-living-dark-haired-slim-girl-wearing-high-heels … rhuoommm … but that’s exactly what I guessed …. huoommm … no rooty feet … hom … but that way she can serve your ice scream more quickly … hooooommmmm
July 11, 2010 at 9:52 pm #10927and cheers for Spain gentlemen!!
July 12, 2010 at 7:20 am #10928And cheers to Paul, the prophetic grandchild of the Watcher in the Water … May he spend the rest of his months in peace.
July 12, 2010 at 8:10 am #10929Gildor Inglorion wrote:and cheers for Spain gentlemen!!Thanks, friends! I’m not very football fan but winning a World Cup is a big thing …..
Although this month I will have to pay the mortgage on the house as usual today is a happy day ….😉
July 12, 2010 at 5:45 pm #10930“Paul the World Cup psychic octopus set to retire …”
http://www.youtube.com/watch?v=nJYv5rul11M
http://www.youtube.com/watch?v=_xSxz6aa_dc
http://www.youtube.com/watch?v=Lkp_v_1QkPQTime for a new Phaeton miniature …
[imgz url=http://mmp.faerylands.eu/uploads/160_paul.jpg]http://mmp.faerylands.eu/uploads/thumbs/160_paul.jpg[/imgz]
July 12, 2010 at 6:47 pm #10932Than congratulation to all of you spanish mithril guys…. and this octopus must go now on Madame Tussauds wax museum… not on Phaeton work bench….
or on master Barliman oven
July 12, 2010 at 8:23 pm #10934Huoommm … oven? … rhuom … what about using a pan?
July 12, 2010 at 10:45 pm #10937Theobald wrote:Huoommm … oven? … rhuom … what about using a pan?“Of Herbs and Stewed Octopus…”
, Paul would make a nice bar snack in the Pony.
Congratulations to all our Spanish members, European AND World Champions.
July 13, 2010 at 6:49 am #10940Last time I served octopus it ate three customers. I think we’ll stick to pork scratchings.
July 13, 2010 at 7:07 am #10942It is much better in the oven with potatoes, with fish soup and asparagus as savor and with lettuce made by wild radicchio, tomato, onion, olives, olive oil and home made vinegar…. and a glass (or 2) of great white vine…… Master tree believe me. Here where I live it is a big gastronomic specialty! I like octopus too…. but in this moment in unpopular to discuss about this since we have international octopus superstar somewhere out here. For approximately one year after our panic world forget on Paul… master Barliman could put this on the menu …
July 13, 2010 at 1:30 pm #10943What is going on here???
I thought Wendy is the chef in the Pony!!
I might be wrong :rolleyes:
but Master Thingol, your recipe is very very mouthwatering….July 13, 2010 at 2:10 pm #10944hsf62 wrote:What is going on here???
I thought Wendy is the chef in the Pony!!
I might be wrong :rolleyes:Anyone can cook whatever they want as long as they clean up after.
July 13, 2010 at 3:46 pm #10945ahhh then I may be able to cook you some delicious meals indeed
Some recipes I have fetched in very far countries during my travels as a guest in Vingilot (that’s another story…) they come from another continent, east of Endor, east of Hildorien, near the “Walls of the Sun” mountains chains. These are called the “Dark Land”.
their culture is quite exotic and spicy!
(see provided map to locate them)
[imgz url=http://mmp.faerylands.eu/uploads/2_first_age_of_arda.gif]http://mmp.faerylands.eu/uploads/thumbs/2_first_age_of_arda.gif[/imgz][imgz url=http://mmp.faerylands.eu/uploads/2_quentin_lowagie_-_arda_in_the_third_age.gif]http://mmp.faerylands.eu/uploads/thumbs/2_quentin_lowagie_-_arda_in_the_third_age.gif[/imgz]
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MMP › Mithril in Middle-Earth › The Prancing Pony › The Taproom