The Taproom

Viewing 20 posts - 5,061 through 5,080 (of 6,720 total)
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  • #13742
    Barliman
    Participant
      #13748
      Theobald
      Participant

        Huoommm … could be recasts, though none of the LT-series-figures was ever coated … rhuoomm … yes, the number of figures in that offer is a bit strange … huooommmmm

        #13754
        Milo
        Participant

          Welcome Master Axiom !
          Master Barliman will offer you a free drink to show you how happy he is when new customers find his place.:lol::lol:

          #13755
          Wendy
          Participant

            Is there usually an attachment from the cloak to the bottom of the bow? I would have thought the arm would be separate and to be glued on. I don’t have this one to compare though…

            #13758
            Theobald
            Participant

              Huoommm … I think you’re right with that, Mistress Wendy – you had a close look at those pieces … hoommm … as far as I can remember that LT-Legolas was a single-piece casting and there were no ‘connections’ between cloak and lower part of the bow … huoommm … I only have one of those figures and that one is painted already …. huooooomm ….
              so Master Barliman might be right …. huom

              #13762
              regalrick
              Participant

                You can purchase the LT-Legolas from the mithril clearance section where there is a picture with the cloak attached to the bottom of the bow.Master Theobald is correct that it is a single-piece cast so the arm is not separate.

                #13765
                Gavin
                Participant

                  Hi Rick (get my ebay email this morning?)

                  I suspect that those are the clearence figures meself, too.

                  Thought maybe he just had lots of them. I kept ending up with that legolas figure in bulk ebay purchases. Said legolas figure has become a random Elf captain, a Rohir archer, something else and even part of a mounted ranger conversion.

                  #13784
                  Turambar
                  Participant

                    Just returning from shovelling this snow away . . . the fourth time this week!

                    Now being inside this warm inn, the fire is crackling and there is a warm grog waiting for me . . .
                    Thank you Master Barliman.

                    #13786
                    Barliman
                    Participant

                      Well things have improved in Bree – though parts of the country are still very cold and snowbound, here we’ve seen a slight thaw for the last 24 hours or so (it was only about 0 degrees last night, and our visiting badger came and ate his food for the first time in several days). Most of the puddles in the yard only have a thin layer of ice on them now, and the snow that had been laying for about a week has largely melted into frozen slush. Good ankle- and neck-braking weather if you’re not very careful!

                      #13788
                      Milo
                      Participant

                        Good morning Master Barliman. No snow near Toulouse, though pyrénées are beautifull this morning.
                        My I have ask you for a sunday big breakfast please ? No scrumpy this morning, I have some dioramas to improve.

                        #13789
                        Barliman
                        Participant

                          Ah, a couragoeous man – anyone who can cope with a “Pony Greasy Special” Breakfast in the morning is obviously someone for whom cholesterol and hardened arteries pose no fears!

                          #13790
                          Milo
                          Participant

                            I keep my cholesterol low by painting. Don’t you know brain energy is always higher than running ?
                            :D
                            hmmmm, delicious these fried murshroom.:P😛

                            #13791
                            Theobald
                            Participant

                              Huoommmm …. “Pony Greasy Special” breakfast? … good … huom … may I also have one of that “special”, please? …. huoomm … I’m in need of that, as I spent the last hour watching one of my neighbours trying to cope with that white stuff in order to get access to the road he’s living at … huoommm … must have been hard work … huoommm … though I still wonder where that road once was … huoommm … so I better don’t haste to find out about that …. rhuoommmmm

                              #13793
                              Gildor
                              MMP Elder

                                mmmh I’ll decline, my cholesterol is not that good lately ;)

                                #13794
                                Barliman
                                Participant

                                  You could try the choloesterol-free alternative – a pint of scrumpy with a stick of celery in it.

                                  #13795
                                  hsf62
                                  Participant

                                    I’ll have that! Thanks Master Barkeep… 😆

                                    #13796
                                    Gildor
                                    MMP Elder

                                      same for me!

                                      #13798
                                      Theobald
                                      Participant

                                        Huoommm … ney, never, I’ll prefer them fried eggy-things-with-bacon, beans, mushrooms, tomatoes, toast (dark, please), ah, yes, the white bread with butter and Maramalade, … though before this nicely smelling black pudding right out of the pan, huommm … delicious … huoommm …. what did I forget? … rhuoommm … no, Master Barliman, no haggis for breakfast, please … though … fine kitchen here in the Pony … rhuoommm … recommendable within Bree … huoommm

                                        #13799
                                        Barliman
                                        Participant

                                          You’re only saying that because it’s the only kitchen in Bree.

                                          #13801
                                          Theobald
                                          Participant

                                            Nope …

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