The Taproom

This topic has 6,719 replies, 38 voices, and was last updated 13 years, 11 months ago by Barliman.

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March 31, 2011 at 12:17 pm #16449
hsf62
Participant
I’ll have a big breakffast now! A barrel of scrumpy should do…..
After that i’ll have the same problem our Master Archer has got with coffee in his eyes….
I can’t see clearly now…
March 31, 2011 at 4:28 pm #16462
Theobald
Participant
Huoommm … what about a clear-clean-non-sparkeling bowl of water together with a slightly warm croissant with some good marmalade (of course with slim slights of the orange-skin) together with the cold butter from the fridge … it melts nicely … then before, some fried bacon with with fried eggs (sunny side up – for American-speaking fellers around here) … and, of course, a fried tomatoe and more of them fried mushrooms … rhuoomm … I forgot the toast to roast … anyway … I forgot them beans in tomatoe sauce … huoomm … all in time, of course, …
err … just considering about a fried Scottish “black pudding” to go together with the white beans in red sauce … huoommm … I rather do not use them tiny-and-fried sausages, as they’re always a bit hard to digest and do not go well together with the black pudding and doesn’t meet the colour of the fruits and the Roquefort well … huoommm …

Anyway, huomm … I just wanted to let you know that an Ent knows how to cook a break-fast … though I think I forgot the fresh orange-juice to put it first … huom … see, that’s what haste can do …. rhuoommm … thank you for reading, gentlemen and lady, thank you very much indeed …. huoom
Ahem, do you think a cooking tree would increase the cooking programmes on TV ? …. huom?
March 31, 2011 at 4:35 pm #16464
Theobald
Participant
Huoommm … I simply forgot the coffee and the milk, or creamed tea … and some home-made fruit-cake … rhuoomm … see, I’m still trying … hoommm
March 31, 2011 at 4:36 pm #16465
Barliman
Participant
Master Tree, you’re living proof of that old adage “if anything’s worth saying, it’s worth taking a long time to say!” Basically, what you’re saying is that you like fried breakfasts.

But as for a “cooking tree”, I’d be worried about the proximity of naked flames to well-seasoned wood!
March 31, 2011 at 4:54 pm #16467
Theobald
Participant
Huoomm … in the ent you got it right, Master Barliman … huoomm … I really do like fried breakfasts alas, as you recently and shortly put it … huoomm … ahhh, there’s a barkeep understanding trees …. huoommm … that’s rare, isn’t it? …
Huoommm … that cooking-idea wasn’t that much considered by me … rhuoomm … maybe instead of naked flames I should rather consider to present other naked-things, having nothing to do with cooking, but might help to promote me better … rhuoomm … see, life can be difficult, even for a tree … huooommmmm
April 1, 2011 at 12:39 pm #16485
Milo
Participant
Master Caster, Take a sit and something to eat with your drink. Cheers.
April 1, 2011 at 2:31 pm #16486
hsf62
Participant
Master Ent, you really have to come to Aus. This sort of breakfast is a very common thing here!
Cheers Master Forest Warden!
Spicy that ox isn’t it….
April 1, 2011 at 2:38 pm #16492
Milo
Participant
Yep, but it makes us drink! You know Barliman’s therapy…all about spending time & coins here.
April 1, 2011 at 2:50 pm #16496
Milo
Participant
So many precious fellows ! Sit down gentlemen, and share a drink with us.
April 1, 2011 at 2:52 pm #16497
hsf62
Participant
I thought something like that….:lol:
Cheers!
April 1, 2011 at 2:56 pm #16499
Milo
Participant
Santé !…..BEURP…Oh désolé
April 1, 2011 at 3:12 pm #16501
hsf62
Participant
It seems metal casting isn’t up to date anymore…

PA “glues” figures now….

http://www.princeaugust.ie/main/gluestick.html

I don’t really like resin and I’m sure I’m not starting with glue sticks! 😆
April 1, 2011 at 3:19 pm #16504
hsf62
Participant
Imagine you paint a glue stick!!!! :lol::lol::lol:
You touch it and the paint comes of…:rolleyes:
April 1, 2011 at 3:25 pm #16507
Theobald
Participant
Huuoooommmmm … hi there, gentlemen … huooomm … I think today the drinks are on me, the tree … huoomrhuoomm … time ago someone here started that people have to pay for all drinks whenever a certain number of was reached … huomm … ahem … see, I just passed some hundreds …. huoommm … cheers … err, huomm … do I have to pay for that Ox as well, Master Barliman? or was it already payed before I entered? …. huoooooommmmmm
April 1, 2011 at 3:28 pm #16508
hsf62
Participant
Cheers Master Ent! The ox is paid and eaten! 😎
April 1, 2011 at 3:29 pm #16509
Milo
Participant
Thanks Master Ent.
I am very impressed by your bowl size. I even could not hold it ! 😆

Cheers to our talkative tree !
April 1, 2011 at 3:29 pm #16510
hsf62
Participant
3000+ posts, you are very hasty in posting and for sure the most talkative Ent I’ve ever met!
April 1, 2011 at 3:30 pm #16511
Theobald
Participant
Huoommm … well, what about having a nice Spanferkel then? … rhuoommm … ?
April 1, 2011 at 3:31 pm #16512
hsf62
Participant
Thats the way I like it! Put it on the spit!
April 1, 2011 at 3:31 pm #16513
Milo
Participant
By the way, I will pay a second round.

It is a full year since I joined you ! 😎
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